01
Private dining
A chef-led dinner in your home, villa, or lodge — cooked, plated, and served at your table.
- ✓Seasonal tasting menus
- ✓Plated or family-style
- ✓Wine pairing on request
Private chefCateringMeal prep
Fine dining for your home, event, and table.
Blue Fillet is a private chef and catering studio. We design menus around your guests, cook with seasonal and sustainably caught produce, and serve it wherever you gather.
- Years cooking
- 12+
- Events served
- 800+
- Client rating
- 4.9★
Phone
+27 82 555 0198
Bookings
+27 73 441 2288
+27 82 555 0198
hello@bluefillet.com
Events
bookings@bluefillet.com
Services
Built around the occasion, the guests, and the food.
Book a single dinner, a full event, or ongoing kitchen support. Every menu is written for you.
02
Event catering
Food for weddings, launches, birthdays, and retreats, with a service team on site.
- ✓Canapés and grazing tables
- ✓Buffets and live stations
- ✓20 to 250 guests
03
Meal prep
Fresh, balanced meals cooked ahead so your week runs on good food.
- ✓Custom nutrition goals
- ✓Weekly or bi-weekly
- ✓Fridge restock service
04
Corporate lunches
Polished lunch drops and hosted service for boardrooms, offsites, and team days.
- ✓Executive lunch boxes
- ✓Meeting platters
- ✓Recurring office delivery
05
Cooking classes
Hands-on classes for small groups — learn knife skills, sauces, and a full seafood menu.
- ✓2 to 12 people
- ✓Team-building sessions
- ✓Recipes to take home
06
Menu consulting
Menu design, costing, and kitchen training for restaurants and guesthouses.
- ✓Menu development
- ✓Food costing
- ✓Staff training
How it works
From first message to last plate.
- 01
Tell us the occasion
Send your date, location, guest count, and any dietary needs.
- 02
Get a tailored menu
We reply within 24 hours with menu options and a quote.
- 03
We cook and serve
We shop, cook, serve, and leave your kitchen spotless.
Contact
Book Blue Fillet for your next table.
Call, WhatsApp, or email with your date, location, guest count, and dietary needs. We reply within 24 hours with menu ideas and a quote.
- Phone+27 82 555 0198
- Bookings+27 73 441 2288
- WhatsApp+27 82 555 0198
- Emailhello@bluefillet.com
- Eventsbookings@bluefillet.com
Hours
- Mon – Fri
- 09:00 – 18:00
- Saturday
- 09:00 – 14:00
- Sunday
- Events only
What to send
- • Event date and location
- • Guest count and service style
- • Dietary needs or allergies
- • Budget per person (optional)